.webp)
Omakase dining puts the meal in the chef’s hands. Each course is chosen for freshness, balance, and flow. At Glass Box, guests enjoy seasonal ingredients, refined sushi preparation, and close interaction with the chef, making it ideal for date nights, celebrations, and memorable dinners.
.webp)
.jpg)
.jpg)
.jpg)
Omakase turns dinner into a guided experience. The chef selects each course, shapes the pacing, and highlights ingredients at their best. Every bite has a purpose, from texture and temperature to flavor and presentation.
Guests can expect a chef-curated sequence of courses served with care and precision. The experience may include sushi, seasonal bites, soup, Salads , and thoughtful preparations, all designed to unfold at the right pace.
.webp)

Glass Box is a chef-curated omakase restaurant in Del Mar, San Diego. Guided by seasonal ingredients and chef-led preparation, it offers a modern sushi tasting experience that highlights precision, balance, and simplicity. The dining experience is designed to feel refined yet approachable, focusing on thoughtfully prepared courses served in a relaxed setting.